Contributors Name: Ivon Rodriguez
Contributors Comments: A Family recipe we have been making for years. Great served with white riice or even on rolls as a sandwich.
Ingredients: 1 lb. lean ground beef ¼ cup ready made sofrito ½ cup diced onions ½ cup diced bell pepper (green and yellow or red) ½ cup chopped cilantro 2 recao leaves ¼ cup sliced olives 1 tbsp. capers salt and pepper to taste 4 oz tomato sauce
Directions: Cook the ground beef with sofrito, onions, peppers, cilantro, and recao until the meat is done. Add the olives, capers, salt and pepper, and tomato sauce. Cook another 5 minutes or so to cook down any extra liquids. That\’s it.
Cooking Time: Oven Temperature: Serves:
15 minutes N/A 4