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Bernie Williams

Archive for Appetizers

Beverages Soups Appetizers Entrees Side Dishes Snacks Desserts
Marinated Seafood

Marinated Seafood

Contributors Name: Viviana Conner Contributors Comments: Mami\’s Cookbook Ingredients: • 1 lb. pre-cooked shrimps • 3 lbs. king crab • 1 can octopus in oil • 1 onion sliced • Laurel leaves (3-6) • 1 cup olive oil • 2 cups of vinegar • 1…

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Empanadas de Cangrejo y Mango (Crab and Mango Empanadas)

Empanadas de Cangrejo y Mango (Crab and Mango Empanadas)

Contributors Name: Don Cummings Contributors Comments: A Fresh twist on Empanadas my family enjoys. Ingredients: 1/2 cup chopped peeled mango 1/4 cup frozen whole-kernel corn, thawed 1/4 cup chopped green onions 2 tablespoons fat-free mayonnaise 1 tablespoon chopped fresh cilantro 4 ounces lump crabmeat, drained…

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Valdosta de Mejillones/ Mexican Steamed Mussels

Valdosta de Mejillones/ Mexican Steamed Mussels

Contributors Name: Richard Stephen Contributors Comments: This recipe takes mussels to the next level! Ingredients: 1 cup dry white wine 1 & 1/2 cups water 1 onion, chopped 1 tomato, seeded/chopped 1-2 Serrano or jalapeño peppers, sliced 2 Cloves garlic, minced 1 bunch fresh cilantro,…

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