Contributors Name: Viviana Conner Contributors Comments: Mami\’s Cookbook Ingredients: • 2 cups of white rice • 2 cans of calamari in their black ink • 1 large onion thinly chopped • 3 spoons of olive oil • ¼ to ½ cup of olives and capers…
Contributors Name: Viviana Conner Contributors Comments: Mami\’s Cookbook Ingredients: • 1 lb. pre-cooked shrimps • 3 lbs. king crab • 1 can octopus in oil • 1 onion sliced • Laurel leaves (3-6) • 1 cup olive oil • 2 cups of vinegar • 1…
Contributors Name: Viviana Conner Contributors Comments: Mami’s Cookbook Ingredients: • 1 bag of frozen yucas (about 10-12 pieces) • one whole big onion • ½ cup of olive oil • ½ cup of vinegar • ground pepper • 3-4 bay (laurel) leaves • 2 whole…
Contributors Name: Viviana Conner Contributors Comments: Camacho’s Cookbook Ingredients: • 6 medium-size sweet potatoes • 4 tablespoons of brown sugar • Cinnamon sticks • Pineapple cut in pieces • Marshmallows Directions: -Peel sweet potatoes, & boil until they are very tender. -Add sugar to boiling…
Contributors Name: Don Cummings Contributors Comments: A Fresh twist on Empanadas my family enjoys. Ingredients: 1/2 cup chopped peeled mango 1/4 cup frozen whole-kernel corn, thawed 1/4 cup chopped green onions 2 tablespoons fat-free mayonnaise 1 tablespoon chopped fresh cilantro 4 ounces lump crabmeat, drained…
Contributors Name: Marisol Ramos-Cummings Contributors Comments: This is an easy recipe that easily comes together from pantry items when you have a few bananas going brown. My kids love to help make this. Ingredients: 1 cup granulated sugar 3/4 cup shortening 2 overripe bananas, mashed…
Contributors Name: Marisol Ramos-Cummings Contributors Comments: Kick the Chardonay to the curb and uncork the Savingnon Blanc for a Summer Super Star Sangria your friends will LOVE!! Ingredients: 2 bottles dry white, such as sauvignon blanc 1/2 cup Spanish sherry 1/2 cup orange-flavored liqueur (recommended:…
Contributors Name: Marisol Ramos-Cummings Contributors Comments: Quinoa (pronounced \’keen-wa\’ is a whole grain (more acuratley a seed) that for thousands of years has been a staple food in the Andes Region of South America. This SUPER FOOD is widely available today. It is easy and…
Contributors Name: Marla Berrios Contributors Comments: A great recipe for the most popular cookie! Ingredients: -1/4 cup butter, softened -1/4 cup white sugar -1/4 cup packed brown sugar -1/2 eggs -1/2 teaspoon vanilla extract -3/4 cup all-purpose flour -1/4 teaspoon baking soda -1/2 teaspoon hot…
Contributors Name: sandhi rai Contributors Comments: very nice recipe Ingredients: 1/2 peeled and cored ripe Pineapple Kosher salt to taste Cayenne pepper to taste 2 tbsp chopped Mint leaves 2 tbsp chopped Cilantro leaves Lime wedges Directions: Step 1: Cut the slices of pineapple. Step…